Wakokoro Tea’s Yame no Mukashi is a hit among matcha fans, especially those who are new to it. People really dig its natural sweetness, smooth feel, and nutty flavor reminiscent of almonds.
🍃Aroma: It has a naturally sweet and soothing scent.
👅Taste: This matcha is light and has soft nutty notes, along with a gentle umami flavor that doesn’t leave a harsh aftertaste.
🍯Bitterness & Astringency: There’s almost no bitterness or astringency, making it super easy to drink, especially for those who aren’t fans of bitter teas.
🍵As Usucha: When prepared in the traditional way, it leans a bit more towards bitterness and umami, offering a bold and authentic matcha experience.
🥛As a Latte: It mixes really well with both regular and plant-based milks, like oat milk. The milk brings out its natural nuttiness, creating a cozy vibe without overpowering the matcha flavor.
🧠🧐In summary, this is a fantastic everyday matcha who likes a smooth, creamy, and nutty drink. Its Gold Prize at the Japanese Tea Selection Paris is a testament to its quality and craftsmanship.