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Wakokoro Tea

Sencha Leaf Tea Shizuku

Sencha Leaf Tea Shizuku

Regular price ¥2,000 JPY
Regular price Sale price ¥2,000 JPY
Sale Sold out
Taxes may be collected upon receipt of your order. Shipping calculated at checkout.

For wholesale inquiries, click here.

Size

Shizuku (雫) — "droplet" — is a first harvest kabusecha sencha from Kagoshima, blended from Okumidori, Saeakari, and Harumidori cultivars. Pre-harvest shading concentrates its umami and gives the liquor a vivid green hue.

The taste is rich and full-bodied, round on the palate, and finishes clean with a pleasant lingering sweetness. A crowd-pleasing kabusecha that performs beautifully hot or cold-brewed.

Awards & recognition
2025 — Japanese Tea Selection Paris (France): Silver Award, regular-steamed sencha category
2025 — Great Taste Awards (UK): 2 stars

Note: This tea is grown without pesticides, but it does not hold JAS organic certification. For that reason it cannot be labelled or sold as “organic”.

Origin: Kagoshima  |  Type: Sencha (Kabusecha)  |  Cultivar: Okumidori, Saeakari, Harumidori  |  Harvest: 1st Harvest  |  Supply: ~100 kg/month

Recommended for hot and cold brewing. Available in 80g pouches and 1kg wholesale bags.

Shizuku at a glance

Region Kagoshima
Grade Sencha / Gyokuro Leaf
Cultivar Okumidori, Saeakari, Harumidori
Harvest 1st Harvest
Best for loose-leaf brewing
Monthly supply approx. 100 kg/month
Awards Silver Award – Japanese Tea Selection Paris 2025; 2 Stars – Great Taste Awards 2025 (UK)

Tasting notes

Vivid green color, rich umami, full-bodied kabusecha from Kagoshima. Round and satisfying with a clean, lingering finish.

How to order

Shizuku is sold by the pack and in bulk for cafés and retailers. See the wholesale page for ordering steps and shipping from Japan.

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