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Tokoname-yaki Red Clay Kyusu Teapot – Sakura in Full Bloom (Stainless Steel Tea Strainer)
This beautifully crafted Tokoname-yaki kyusu teapot is made in Japan using traditional red clay and features an elegant sakura (cherry blossom) motif, symbolising the beauty of Japanese seasons.
About Tokoname-yaki
Tokoname-yaki is one of Japan’s Six Ancient Kilns, with a history spanning over 1,000 years, dating back to the late Heian period. Tokoname has long been renowned for its teapots and daily-use ceramics, and in 1976, it was officially designated as a Traditional Craft of Japan under the national law for the promotion of traditional craft industries.
Features
Made from red clay (Shudei) and fired at 1100°C
Free from harmful substances and safe for daily use
Ideal size for two servings (approx. 100ml per person)
Equipped with a stainless steel tea strainer, suitable even for fine-leaf deep-steamed green tea (fukamushi-cha)
Delicate sakura design on both the lid and body, applied using a transfer-print technique
Lid and body are carefully hand-fitted and polished as a matching pair, resulting in subtle grinding marks—evidence of traditional craftsmanship
This Tokoname kyusu combines timeless Japanese craftsmanship with practical functionality, making it perfect for enjoying high-quality green tea while adding a refined touch to your tea ritual.
Iwakura surprised me with its creamy, smooth texture. It has a well-balanced profile, with rich umami and a subtle bitterness that never feels overpowering. There's little to no vegetal taste, just a gentle grassy note, with minimal astringency and a clean finish. Love this as everyday matcha!
My order arrived quickly and I am surprised at the combination of Yuzu and Matcha. Very refreshing! This makes me want to try other variants from Wakokoro Tea! 💚
The company’s Heki Matcha from the Uji region is of high quality and has a mild and deep flavor. It also has a very low harshness and a very well-balanced flavor, making it easy to enjoy. Along with, it has a bright green colour.